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Sunday, 6 October 2013

Foodie #11 : >Braised Pork Rice & Roselle Tea >Open Kitchen

It's Saturday and I just finished attending my sunset mass in Sacred Heart Cathedral Church. 
Mum was lazy to cook dinner because it's just the two of us at home tonight.
So we decided to settle our dinner outside before heading home =)

I couldn't think of anywhere along the route back home, so I ended up bringing my mum to Metrotown again.
Gosh, this place is like my second home now, I literally came here every single night.

We decided to try Open Kitchen today, which is situated just beside Lucy's Kitchen.
I forgot to take a picture of the restaurant, it was kinda silent inside because there aren't any customers inside except us.
It feels odd as Lucy's Kitchen is full house next door. lol.

Anyway, I ordered Braised Pork on Pearl Rice with servings of Organic Vegetables and Pork Rib Broth, which costs RM 9.50 for it.
But due to the finishing of Organic Vegetables that night, the owner of the shop replace me with a herbal egg and some carrots plus cabbages.


They also serve some small side dishes along with the meal.
They gave me brinjals and nyiong taufu.



The set meal comes with a free flower tea so I have chosen Roselle Tea for myself.


Overall, it was a healthy dinner and everything tasted good.
It felt like home-cooked meal with not much saltyness and oilyness.
Superb and suit my taste-bud perfectly =)

The shop owner and his workers are very polite and they gave very fast service.
I would give it a 5/5 for the place, service and food. 
And definitely will come back again =)

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